Mild and Balanced Japanese Miso with 22% Less Salt
Product Description:
Takeya Salt-Reduced Miso Paste offers a delicious and milder take on traditional Japanese miso. With 22% less salt, this miso is perfect for daily use, providing the full-bodied umami flavor without overwhelming saltiness. Great for preparing miso soup, marinades, or sauces, it's a versatile staple for health-conscious cooks.
Crafted from high-quality soybeans, this miso paste is smooth and easy to blend, making it an excellent choice for home kitchens seeking authentic Japanese taste with a lighter sodium content.
Key Features:
✔ 22% less salt – gentle on health, rich in flavor
✔ Great for miso soup, dressings, and marinades
✔ Smooth texture – easy to dissolve
✔ Soy-based – traditional miso taste
✔ Made in Japan
Nutritional Information (per 100 g):
Energy: 201 kcal
Protein: 10.8 g
Fat: 5.0 g
Carbohydrates: 28.1 g
Salt equivalent: 9.6 g
Product Details:
Brand: Takeya
Net Weight: 17.6 oz (500 g)
Form: Paste
Packaging: Cup
Allergen: Soy
Country of Origin: Japan