Traditional, Richly Flavored Miso from Japan’s Sendai Region
Product Description:
Sendai Miso by Josen (上仙) is a traditional, plant-based Japanese miso paste made from non-GMO soybeans, rice, and salt, using time-honored fermentation techniques. Known for its deep umami and full-bodied richness, Sendai Miso features a higher soybean content, which gives it a darker color and a more intense savory profile than white miso.
This authentic miso is perfect for hearty miso soups, marinades, stews, and traditional Japanese dishes that benefit from bold, fermented flavor. Packaged in a convenient 750 g cup, it’s a must-have staple for anyone seeking genuine Sendai miso taste at home.
Key Features:
✔ Authentic Sendai miso – deeper flavor and darker color
✔ Made with non-GMO soybeans – clean, quality ingredients
✔ Plant-based – suitable for vegan and vegetarian diets
✔ Great for miso soups, nabe, and savory marinades
✔ Comes in a resealable 750 g cup for freshness
Ingredients:
Soybeans (non-GMO)
Rice
Salt
Product Details:
Brand: Josen (上仙)
Net Weight: 26.5 oz (750 g)
Form: Paste
Packaging: Cup
Diet Type: Plant-Based
Country of Origin: Japan