About this item:
Perfect for Baking and Sweets: This unique blend of organic matcha powder is specially designed to retain its fragrance and flavor even after heat treatment. It’s perfect for creating cakes, confections, and other desserts. Additionally, it can be used in beverages like matcha lattes when mixed with milk or soy milk. Versatile enough to be used for a variety of culinary creations beyond sweets.
Ideal for Matcha Lattes and Drinks: Enjoy a delicious, organic matcha latte by mixing this matcha powder with milk or soy milk. The organic nature of the matcha ensures a high-quality, safe, and nutritious drink.
Rich in Nutrients: This organic matcha powder contains an abundance of theanine, proteins, vitamins, and minerals. Only 4% of matcha produced in Japan is organic, making this matcha tea a rare and valuable find. The matcha’s catechins help retain vitamin C, offering health benefits such as immune support and improved skin health.
Health Benefits: The catechin and vitamin C content helps maintain good health and provides anti-aging benefits for the skin. Unlike brewed tea, where catechins are often left behind in tea leaves, matcha allows you to absorb more of these beneficial compounds. It also has relaxing properties thanks to the theanine content, promoting a sense of calm.
Certified Organic: This matcha is JAS (Japan Agricultural Standards) certified and meets the high-quality standards of organic farming. It has been certified by JONA and the Hyogo Prefecture Organic Agricultural Research Association since 2018. With a shelf life of one year, this matcha powder can be stored easily for long-term use.
Ingredients:
Organic Green Tea
Legal Disclaimer: Please read all product packaging and instructions before use. The actual packaging and ingredients may vary from the sample image or information provided online. Ensure fresh products, such as fruits, vegetables, and seafood, are consumed promptly after receipt.
Usage Ideas:
For Sweets: Add to cakes, cookies, or other confections for a rich matcha flavor.
For Drinks: Blend with milk or soy milk to make matcha lattes.
For Cooking: Use in various dishes to add a unique and nutritious green tea flavor.
Weight:
3.5 oz (100 g)