Brand: KAI
Material: Stainless Steel
Handle Material: Resin and Wood
Blade Length: 165mm
Type: Santoku Knife
Description:
The Seki Magoroku Akane Santoku 165mm is a versatile all-purpose knife, ideal for slicing, dicing, and mincing a variety of ingredients. Crafted with precision, this knife is made from high-quality stainless steel, ensuring excellent sharpness, durability, and resistance to corrosion. Its compact 165mm blade length makes it perfect for precise cutting tasks, offering great control and maneuverability.
The ergonomic handle, crafted from a combination of resin and wood, provides a comfortable and secure grip for extended use. Designed for both home cooks and professional chefs, this Santoku knife embodies the art of Japanese blade-making, combining traditional craftsmanship with modern functionality.
Key Features:
Blade Material: Premium stainless steel for long-lasting sharpness and durability.
Blade Length: 165mm, suitable for precise and versatile cutting tasks.
Handle: Resin and wood for a comfortable and secure grip.
Design: Santoku style, ideal for vegetables, fish, and meat preparation.
Made in Japan: A blend of traditional Japanese craftsmanship and modern technology.
Care Instructions:
Hand wash with mild detergent and water.
Dry thoroughly after washing to maintain blade quality.
Store in a safe and dry place to prevent dulling or damage.