Brand: KAI
Material: Stainless Steel
Handle Material: Resin and Wood
Blade Length: 180mm
Type: Gyuto Knife (Chef’s Knife)
Description:
The Seki Magoroku Akane 180mm is a versatile chef's knife designed for precision and efficiency in the kitchen. Crafted from premium stainless steel, this knife ensures exceptional sharpness, durability, and corrosion resistance. The 180mm blade length is perfect for slicing, dicing, and chopping a variety of ingredients with ease.
The ergonomic handle, made from resin and wood, provides a comfortable and secure grip, enhancing control during use. Combining traditional Japanese craftsmanship with modern technology, this knife is an excellent choice for both professional chefs and home cooks.
Key Features:
Blade Material: High-quality stainless steel for sharpness and durability.
Blade Length: 180mm, suitable for a wide range of cutting tasks.
Handle: Resin and wood combination for a comfortable grip.
Design: Multipurpose gyuto knife for meats, vegetables, and more.
Made in Japan: A blend of traditional techniques and modern innovations.
Care Instructions:
Hand wash with mild detergent and water.
Dry immediately after cleaning to maintain blade quality.
Store in a safe place to prevent damage or dulling.