Premium Japanese Miso Paste Made with Fresh Koji
Product Description:
Hikari Miso CRAFTMISO Raw Koji is a premium, unpasteurized miso paste crafted using traditional Japanese methods and fresh koji. Rich in natural umami flavor, this miso is ideal for soups, marinades, dressings, and sauces. Its raw, unpasteurized form ensures that the beneficial enzymes and probiotics remain active, supporting better flavor development and digestive health.
Made in Japan, this artisanal miso delivers a deep, authentic taste that brings out the essence of Japanese cooking in every dish.
Key Features:
✔ Raw miso – unpasteurized for live enzymes and rich flavor
✔ Crafted with fresh koji – enhances depth and natural sweetness
✔ Versatile use – ideal for soups, broths, marinades, and sauces
✔ Authentic Japanese quality – made using traditional methods
✔ Packaged in a convenient pouch – resealable for freshness
Product Details:
Brand: Hikari Miso
Net Weight: 22.9 oz (650 g)
Item Form: Paste
Packaging: Resealable bag
Country of Origin: Japan